Lemon Tilapia

INGREDIENTS

*3-6  Tilapia Filets

*3 Cloves of Garlic, crushed and diced

*4 Tbsp Butter

*3 Tbsp Fresh Lemon Juice

*3 tsp Fresh Parsley

*2 tsp Fresh Oregano

*Salt & Pepper

DIRECTIONS

Preheat oven to 400°

Melt 2 Tbs of butter on a low flame in a small sauce pan. Leave the other 2 Tbs aside for now. Add garlic & sauté on low heat for 1 min. Add 2 Tbsp of lemon juice (set the other 1 Tbs aside), shut off flame, and remove from heat.

Melt other 2 Tbsp of butter, add the 1 Tbsp of the lemon juice, & coat bottom of baking pan.

Place the fish on top & pour the lemon-butter mixture on the fish and top with parsley, oregano, salt & pepper.

Bake for about 15mins until cooked.

ENJOY! :)

Recipe by: ShrutisDilectableDilites